Cart 0

CRA Coffee

A Coffee Guide - Start your coffee journey!

A Coffee Guide - Start your coffee journey!

Coffee has been with us for a very long time and it has been enjoyed as a part of our daily lives. Most people commonly drink coffee to relieve mental and physical exhaustion and to increase mental alertness. Coffee drinks are enjoyed by almost all types of people for anyone can prepare and drink it in so many ways - black coffee, espresso, latte, cappuccino and more. To go over each type of coffee is a very exciting experience. Once you get to know your way around this famous bean, there's no turning back! Thinking about starting your coffee journey?...

Read more


Coffee Processing: Natural/Dry

Coffee Processing: Natural/Dry

Notice the "natural process", "dry process", or "sundried" marked on coffee bags we buy. Do you want to know more about the natural/dry/sundried process? Let's start!   Where did it start? The natural process, also known as the dry process, is said that stems from Ethiopia. It is common in regions where there is no access to water such as Ethiopia and some regions in Brazil. The process is commonly traditional in the regions where it is used. The fruit remains on the bean, and dries undisturbed. This process needs less investment but it still requires certain climatic conditions to...

Read more


Kenya Kirinyaga Kibirigwi AA Top Coffee

Kenya Kirinyaga Kibirigwi AA Top Coffee

Kenya Kirinyaga Kibirigwi AA Top coffee is a single origin specialty grade coffee beans and is washed processed. Roasted in light level to enhance sweet & sour strong cranberry juice, orange peel acidity. Full, smooth body and cranberry juice flavour. Kibirigwi is a small area next to the Ragati river along the A2 highway. Situated on the equator on Africa's east coast, Kenya has been described as "the cradle of humanity". Kenya’s topography is incredibly diverse. The country is a land of mountains, valleys, open plains, deserts, forests, lakes, savannahs and a golden sanded coastline. Coffee was introduced to Kenya...

Read more


Ethiopia Bench Maji Gesha G1 Natural Coffee

Ethiopia Bench Maji Gesha G1 Natural Coffee

This amazing variety comes from Gesha Village, located in the dense jungles of the Bench Maji Zone in the far western reaches of Ethiopia. Sweet floral aromatics, an intense sweetness with a lingering aftertaste.   The Story of Gesha Village Near the border of South Sudan, you find the wild, dense, and stunning forests of the Bench Maji Zone, a home to the radiant Gesha coffees. A coffee that surprise coffee drinkers around the world with crisp acidity and rich profiles. Rachel Samuel and Adam Overton developed a passion for coffee while producing a documentary about Ethiopian coffee in 2007....

Read more


Honduras Las Lagunas Pacamara Natural Coffee

Honduras Las Lagunas Pacamara Natural Coffee

This coffee is made from hand-picked beans from the Honduras Las Lagunas. This natural process coffee was hand selected by a select group of highly trained coffee farmers, who ensure consistent quality and a special taste. They can recognize the perfectly ripe cherries by their bright burgundy color and their sweet smell. This single-origin coffee is 100% Arabica beans and has an unmistakable flavor. The combinations of diverse shade trees, rainforest conditions, and the natural irrigation from spring waters provide the optimal micro climate to grow this Pacamara coffee. Growing coffee is the livelihood of most of the locals. Most...

Read more