Specialty Gold Coffee

Specialty Gold coffee is blended with specialty grade coffee beans from Colombia, Kenya & others, roasted in medium level. This coffee has smooth creamy body, medium high acidity and flavours of honey sweetness, plum, cherry and apple.

Origin: Colombia, Kenya, and others

Roasting Level: ●●●○○
Acidity: ●●●●○
Sweetness: ●○○○○
Nutty: ●○○○○
Flavour: Plum, Cherry, Apple

• Espresso and Filter Coffee (Black coffee and milk coffee)

Brewing Recipe:
Method: Hand Drip
Water Temperature: 90℃
Ratio: 1:16 (15g coffee to 240g water)
Grand size: Medium
Blooming: 20-30sec, 30g water
Time: 2mins30sec